If you enjoy creating artisanal and sourdough breads, this is a must-have tool. Scoring your bread correctly helps prevent the loaf from bulging or cracking. Most kitchen knives drag on the dough where this sharp blade slices cleanly. Color will vary.
|
The original and still the best - This German made mandoline is one of the fastest and most uniform ways to slice, dice, julienne, shred or grate most fruits and vegetables. A simple push button makes 10 different cuts with adjustable thickness.
|
Use the power of the Universal Plus or Artiste mixer to slice thick or thin 'noodles' or long ribbons of your favourite vegetables. Create eye-catching salads, mountains of zucchini 'noodles' and thin strips for stir-fry's.
|
The unique double hopper design gives you unlimited options for grating and slicing when you use it in tandem with the 2 different stainless steel grating/slicing drums. Also includes a corn stripper drum that quickly removing kernels from the cob.
|
Carrot curls are great can be used to make carrot 'roses' to dress up a salad. To use simply use like a pencil sharpener to "sharpen" the carrot. Try on english cucumbers, zucchini or parsnips for long ribbons for salads and garnishes.
|
With 3 interchangeable blades the Fruit Wedger/Corer you can easily prepare healthy snacks. That tricky mango seed is no problem with the mango blade. The second blade wedges & cores apples, etc. while the serrated tomato blade cuts tomatoes.
|
With 16 smaller wedges this cutter gives you perfect sized apple/pear slices for pies, desserts, and canning. Cut onions that are ready to use on your burgers or in a soup or stew. Just center fruit on the push plate, line up the arrows and push down.
|
Slice, shred, and grate from fine to coarse with this 4 Sided stainless-steel grater. This grater stands 10"(25cm) tall and is dishwasher safe Includes a handy catcher at the bottom. Slide into place and grate with less mess or to transfer ingredients.
|
Grip-EZ® handles allow for a stronger grip to prevent hand fatigue and cramping and are raised up to keep hands away from the blade. The slicer/wedger cores and slices fruit into eight sections and removes core in one easy motion. Dishwasher safe.
|
The unique design and material of this cheese knife keeps your cheese on the plate and not stuck to the knife. Not just for cheese, try it on anything that typically sticks to a knife blade such as boiled eggs, cakes, butter, etc.
|
Tough enough to slice through crusty pizza or flatbread, steady enough to use when cutting pastry or pasta. Gentle enough to use on non-stick cookware or pastry mats without scratching.tapered cutting edge and scallops on wheel surface prevent sticking.
|
Precision stainless-steel serrated blades and Grip-EZ® handles make this vegetable/fruit wedger quick and easy to use. It is ideal for onions, tomatoes, potatoes, lemons, limes, and oranges and makes six perfect wedges with one press.
|
The herb mill will chop or mince parsley and other herbs for the freshest tasting salads, dips, casseroles and more. Stainless-steel blades pull herbs from the small hopper and chop them into fine pieces.
|
Sharp blades cut green beans into French style strips as you push/pull them through the hand held bean slicer.
|
Simple to use, place the mango as directed onto the base to hold the fruit securely and in the proper position. Press down firmly with the cutter & the finely serrated blades easily cut the mango into two sections with the pit separated.
|
The stainless steel blades of the mushroom/strawberry slicer quickly cuts even, smooth slices every time. It also works on kiwis, hard boiled eggs, and mushrooms.
|
The Onion Holder & Hand Odour Bar will have you slicing onions like a pro while keeping your fingers safe and smelling fresh. The spikes guide your knife for consistent and even pieces when dicing onions, slicing potatoes and other vegetables.
|
Quickly and easily slice and core fresh pineapples with this ratcheting slicer. Just line up the center core to the shaft of the slicer and start twisting the cutter, the ratcheting handle puts less strain on your wrist and hands as you cut.
|
Mountains of curly fries, piles of zucchini pasta and eye catching salads with ribbons of cucumber. Make eating your veggies fun again. Includes 3 blades for cutting ribbons, and thick or thin strips.
|
The Garlic Chop™ can mince up to 4 garlic cloves at one time (depending on size) with a few simple twists of the wrist, more you twist, the finer the mince. The pop-up button makes removal of chopped pieces easy. Great for mincing ginger and hot peppers.
|
With just the right amount of rigidity and flexibility, you can quickly and effortlessly layer on, or smooth out, any slippery, soft, or semi-hard spreads. Set of 3 includes 1 spreader has a serrated edge for cutting buns and baked goods.
|
This stainless steel Watermelon Cutter easily and neatly cuts, lifts, and serves watermelon and other melons straight from the rind. Great for picnics and barbecues as there is less mess and less waste.
|
The Rotary Classic Cheese Grater by Zyliss effortlessly grates cheese, chocolate, and nuts. The handle and drum can easily be separated for thoroughly cleaning and can be inserted for either left or right handed use.
|
Constructed with a high quality stainless steel blade and an ergonomic soft grip handle, this knife will easily cut through hard vegetables such as potatoes, sweet potatoes, carrots, and more. Kids love their veggies and fries cut into wavy crinkles!
|
Choose between three different slicing widths for quick, and even slicing of cucumbers, onions, citrus fruits, zucchini and more. With a push of a button, engage the julienne blade for sticks of carrots, potatoes, apples and more.
|
Easily mince garlic, no peeling required. Place 1 to 4 unpeeled garlic cloves into the bowl of the garlic press and squeeze the handles to depress the plunger. The ergonomically designed handle provides maximum leverage with minimal effort.
|
Price: From $209.99 to $229.99
The sharp stainless-steel blade in the bottom of the Food Processor makes quick work of chopping nut onions and other produce, plus any number of other foods you want to cut, mix, chop, or mince. Use the three cutting disks to slice, shred, and grate.
|