Price: From $30.99 to $339.99
Three different pasta rollers are available including a sheet roller with 7 adjustable thicknesses, Angel Hair pasta cutter and the classic flat noodles of the Fettuccine cutter and the adapter leg. For use with the Universal Plus & Artiste mixers only.
|
Cook beans and bean-based dishes the traditional way with this 3qt. clay pot. The narrowed mouth of the bean pot minimizes evaporation & heat loss, while thick walls protect the beans from burning, and allow for low cooking temperatures for full flavour.
|
Serve soup in style. Ten ounce earthenware onion soup bowl with lid and handle keeps soup fresh and hot. Use with stews as well, serve from oven to table with ease.
|
Use the serrated edge of tool to cut the top off and insert tool by twisting down into pepper. Pull corer straight out of the pepper to remove core and seeds all at once. It works great for small to medium sized peppers!
|
Price: From $31.99 to $39.99
Cuts, forms and seals 18 Big or 24 Little perogies ready to cook or freeze. Use your favourite filling and make them at a fraction of the cost that you would pay in the store.
|
Enjoy creating authentic Mexican guacamole, salsa, and pico de gallo using this beautiful granite Molcajete. The slightly rough interior is the perfect grinding surface to bring out full aroma and flavour of herbs and spices.
|
Kransekake "ring cake" is a traditional Scandinavian delicacy served at special occasions. The cake's 18 concentric circles stack together to make an impressive tower. The unique design and tasty, chewy, almond-based flavour will dazzle your guests.
|
Roll out pastry, place in crimper, add filling, fold and seal thats all there is to it. These pocket pie crimpers make 6" sweet or savory pies perfect for packed lunches or picnics.
|
Authentic Swedish cookies and pastries. Rosettes are delicate, deep fried, melt-in-your-mouth cookies. Timbales are pastry shells served with either dessert or entrée. Set includes 3 cookie and 3 timbale irons plus 1 handle.
|
Customize hors d'oeuvres, cocktails and berries quickly and easily. Inject pitted olives with blue cheese, brie and other semi-firm cheese, crab, onion, garlic or pimento in seconds. Use to fill figs, cherries and strawberries with a tasty surprise.
|
With no sharp edges to dull or damage your counter tops the Outset® Pizza Cutter cuts pizza's quickly, cleanly and evenly. Combine with the Outset® Pizza Peel to have a matched set.
|
Thin enough to slide easily under the edge of the pizza, but strong enough to hold the biggest deep dish pie. The lightweight, sturdy design and beveled front edge of this pizza peel make it easy to use.
|
The 3-in-1 Avocado Slicer takes the frustration out of preparing fresh avocado. Using the cutting tool, cut the avocado in half and pull it apart. With a twisting motion, use the pitter to remove the seed. The slicer removes the fruit from the skin.
|
A blend of tomato, garlic and peppers, this seasoning is a sophisticated twist on a traditional party favourite. Simply mix seasoning with cream cheese - heat and serve. Allergens: milk.
|
Two precision ground blades have been combined with a nylon base and spring-loaded handle for the ultimate pizza cutting experience. The nylon base acts as a spatula and easily slides under the pizza and protects surfaces.
|
Spaetzle is a German dish of dumplings or tiny noodles made with flour, eggs, water or milk, salt, and sometimes nutmeg. The dough can be made soft enough to be forced through a sieve or colander, or you can do it the easy way and use a spaetzle maker.
|
Create perfect avocado slices for sandwiches, salads and snacks in one smooth motion. Simply cut your avocado in half and remove the pit. Hold it in your hand, skin side down and slide the slicer from one end to the other.
|
An essential tool for rolling sushi whether you are just a beginner or have been making sushi for years. The thin, bamboo slats of the this mat are woven together with cotton string making it easy to roll your favourite sushi.
|
Set of 4 Taco Amigos taco cradles have little feet that hold your hard or soft shell tacos upright on your plate or serving dish. Now you can fill up your taco's with all the fillings you want without tipping or spilling all over your plate.
|
Keep up to 1 dozen burrito-sized tortillas warm and fresh with the Tortilla & Pancake Warmer until you are ready to serve. Also works for crepes, waffles, pita's, and any breads.
|
The fluted non-stick pans quickly crisp tortillas into shells that are perfect for serving taco salads, salsa or dips. Simply press a tortilla into the baker, bake for 8-10 minutes, remove from the oven and allow to cool.
|
Ideal for serving salsa, guacamole, sour cream, savory condiments, dips and appetizers. These fluted non-stick pans quickly crisp tortillas into shells that are perfect for making individual taco salad bowls. Set of 4 non-stick petite bakers.
|
Made of heavy cast aluminum, the weight and design of the tortilla press makes perfectly thin 8" corn tortillas easily and quickly.
|
It can be used in the oven, under the broiler and even on a charcoal or gas barbecue. The micro-crazed glaze contributes to a crispy crust and still provides a surface that is tough enough for you to cut directly on the pizza stone without damage.
|
Meticulous detail and engineering make this Italy's best hand-operated pasta machine. Includes 2 rollers for fettuccine and spaghetti.
|
Meticulous detail and engineering make this Italy's best hand-operated pasta machine. Includes 2 rollers for fettuccine and spaghetti.
|
Make your choice of sweet or savory treats with the dough/dumpling press. Use for making dumplings, pasties, turnovers, calzones, piroshkies, pocket sandwiches, empanada's and individual stuffed pies. 6" diameter, recipes and instructions included.
|