This new style meat grinder attachment works with your Bosch Universal Plus and NutriMill Artiste Mixer. Grind & mince raw or cooked meats, stuffing, bread for crumbs, & virtually any food into the desired consistency with this attachment.

This little pig runs to save your bacon. This cast iron bacon press holds bacon flat. Good for anything else that wants to curl up in your pan or on the grill. Place on your burgers to speed up cooking time or try pressed grilled sandwiches.

This easy-to-use CDN thermometer is perfect for roasts, meats and poultry. It has an extra-large 2" dial which shows a temperature guide from 130° to 190°F (54° to 88°C). Temperatures for beef, ham, pork, veal, and poultry are marked on the dial face.

The unique double hopper design gives you unlimited options for grating and slicing when you use it in tandem with the 2 different stainless steel grating/slicing drums. Also includes a corn stripper drum that quickly removing kernels from the cob.

The unique design and material of this cheese knife keeps your cheese on the plate and not stuck to the knife. Not just for cheese, try it on anything that typically sticks to a knife blade such as boiled eggs, cakes, butter, etc.

Create your own ¼lb 'hot dog' and stuffed 'hot dog' using any ground meat or meat alternative. There is even a stuffing feature to add an extra surprise of flavour, try stuffing them with cheese, avocado, sauerkraut, jalapenos, horseradish, bacon, etc.

Guests will smile at this cheese knife set for hard, firm, semi-soft and crumbly cheeses. The different shapes of knives cut any type of cheese - hard, firm, semisoft, and crumbly while the fork will hold a block of cheese in place while cutting.

This set of four stainless-steel 'holey' cheese knives cut any type of cheese - hard, firm, semi-soft, and crumbly. The cheese fork is used to hold a block of cheese in place while you cut or slice with a knife.

Claws cause problems? Not when you use these lobster crackers to break open lobster claws, and crab legs. This heavy duty, stainless steel cracker can also be used for other shellfish and nuts.

You won’t lose your twine in the bottom of your cupboard, or contaminating with smudges of food & grease on it from when you are preparing and handling food. Easy one-handed operation while the non-slip feet keeps it steady while cutting.

The cast iron Panini Grill Press helps bacon to cook evenly, presses out excess fat from hamburgers, & allows you to create delicious grilled panini sandwiches. By adding the weight of the Panini Grill Press you significantly shorten the cooking time.

Inject marinades, flavoured oils, wine, liquors, butter or juices into any meat as well as fruit, plum pudding, fruit cakes, and more. Heavy-duty stainless steel injection needle dispenses marinade where you want it. Large capacity and easy to clean.

Remove the sock, keep the stock! Simply place your poultry bones, vegetables such as onions and celery and your spices into the soup sock, tie a knot and submerge into your stock pot. Once your stock in finished carefully remove the sock, bones & all.

Imagine your favorite home-made stuffing, infused with the natural juices of the poultry and served without any mess - never having to scrape it out of the cavity again. Fine mesh cotton bags that hold your stuffing together & can be easily removed.

Press the poultry timers legs down and roast poultry as recommended. Legs automatically pop up to a vertical position when poultry reaches 160°-165°F. (Don't worry he won't run away, you can use him over 300 times).