Save time, save grime, and save fingers. No more nicks and cuts and food under your nails when working with sharp knives, mandolines & graters. Slim fitting ensuring comfort and control for both right and left handed use and great for the craft room too.
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The fine, razor sharp serration of the Rada 6" Bread Knife will cut through any bread or loaf without tearing or squishing. Cut hoagie and kaiser buns, baguettes, dinner rolls, banana loaves, and quick breads. Surgical quality high carbon stainless steel.
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The long 9.5" blade of the Rada Bread Slicer is our favourite knife for slicing fresh, warm homemade bread, artisan loaves or garlic bread. The small serrated teeth cut delicate angel food, chiffon cakes and fresh bread without tearing.
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The Rada Bagel Knife has larger serrated teeth that cuts easily through the harder crust of bagels, English muffins, crusty rolls, and more. The 6" blade is shorter than a bread knife and makes it easier to wield when cutting smaller baked goods.
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With its flexible blade and extra narrow tip, the Carver/Boner is designed to flex around and between bones. This knife is excellent for carving chicken and turkeys, filleting fish, skinning chicken and removing bones.
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Use for carving meats, serving poultry and other meats, and for turning meat on the grill. This is one fork we have found that is sharp enough to spear both delicate and tougher cuts of sliced meat and hold onto them.
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Cut and serve both hard and soft cheeses with style. The cutouts in the blade reduce resistance while the ridge gently separates and cuts. The angled handle provides leverage and the forked end can be used for serving. Left or Right handed use.
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The square shape of the Dicing knife chops stir-fry meats and vegetables, splits large ribs, cuts through small poultry bones, or anything that needs forceful chopping. Lightweight, surgical quality, stainless steel blade.
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The Cook's Knife has a specially designed blade that allows you to rock gently back and forth allowing you to quickly mince and dice vegetables for soups, salads, and casseroles. The 6 1/4" blade handles all your big chopping jobs.
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The cook's utility knife gives you the control and maneuverability of a paring knife with the versatility of a larger knife. The slightly rounded blade allows you to chop onions, slice lemons, and dice herbs. The larger blade allows you to cut meat and se
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The larger handle and longer cutting surface of the deluxe vegetable peeler makes big peeling chores easy. These vegetable peelers have an incredibly sharp, dual edged blade, and is for both right and left-handed use.
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The 7 1/8" thin blade is very flexible, allowing easy maneuverability around bones. Ergonomically designed sturdy handle is covered with a non-slip rubber for a firm, steady grip. A heavy leather scabbard protects the sharp blade.
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Serious cooks like the large cutting surface for mincing and dicing. Use to dice vegetables, crush garlic, cut watermelon or squash. The curved blade allows for a rocking action which speeds up your work.
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The Rada Granny Fork is a handy kitchen tool. Use it to mix, stir, lift, blend and so much more. Hold items when cutting or turn meats while cooking. Spear pickles out of a jar, whisk gravies, blend sauces, or just to test if the potatoes are done.
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The unique curved 2.38" blade makes peeling and slicing fruits such as apples and pears a breeze. Slice strawberries, scribe oranges for easy peeling, and halve fresh stone-in fruit. Surgical quality high carbon stainless steel blade is hand sharpened.
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The angled tip and double sided serrated blade easily separates the individual pieces and cuts around the membrane of grapefruit, oranges, and other citrus fruit. The tip is perfect for hulling strawberries and removing the stems from tomatoes.
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Slice hams, large roasts, loins and other meats. The long 9.5" blade of the Rada Ham Slicer Knife makes it ideal for slicing watermelons or wedding cakes. Surgical quality high carbon stainless steel blade is hand sharpened for a razor sharp edge.
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The Rada Handi Stir is one of the most used kitchen utensils. The angle of the whisk head is ideal for beating eggs, mixing Jello, and light batters as well as making lump free white sauces, pudding and gravy. Its coil is removable for easy cleaning.
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Many feel the longer handle and 3 1/4" blade of the Rada Heavy Duty Parer makes this the best knife for them. Cut pears or kiwis, slice green onions, carrots, cauliflower, and broccoli. Surgical quality high carbon stainless steel blade.
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2" x 1 7/8" head. This lifter is the perfect size for serving bars, brownies, cake, hors d'oeuvres, sausage patties, and more. With just the right amount of rigidity to be stable, and the offset handle, it is very easy to use.
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The hefty 7.75" blade of the Old Fashioned Butcher is ideal to split chicken breasts, slice fajita meat, cube stroganoff meat, and for cutting large fruit, melons & gourds. Rada Cutlery is made in the USA & hand sharpened for a razor sharp edge.
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The Rada Party Spreader will be the star of your next party as its smaller 3.38" blade is perfect for dips, cracker spreads or cheeseballs. It's the ideal size for spreading frosting on cupcakes, icing cookies, or spreading sandwich condiments.
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The short 2 1/2" blade length of the Rada Peeling Paring Knife will give you complete control for peeling, garnishing and more. This small knife gives you complete control when peeling and deseeding fruits and vegetables.
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The Rada's Pizza Cutters sturdy construction cuts through thick or thin pizza crusts. But not just for pizza's, it also cuts quesadillas, homemade pasta, herbs, and desserts such as giant cookies and squares.
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Remarkably easy to use, you simply pull your knife blade through the wheels to sharpen. For years of trouble free service, give knives a few pulls through the sharpener regularly and they will stay razor sharp. Not for serrated blades.
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Customer Favourite! The regular paring knife is Rada's all-time #1 seller. It is perfectly sized and works great as an all-purpose paring knife. Surgical quality high carbon stainless steel 3.25" blade is hand sharpened for a razor sharp edge.
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The serrated regular paring knife has been developed for cooks who like using serrated blades and their zippy-saw-cutting action when they cut, slice, and peel. It works well on crusty buns, baguettes, and hard cheeses such as cheddar.
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The Serrated Slicer has a similar 7" blade as Rada's Slicer knife but the large serrated teeth make it ideal for cutting bigger vegetables and fruits such as turnips, cabbage, squash, pineapple, melons, etc.
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The 3.88" Rada Serrated Steak Knife makes it easy to cut steak, pork chops, or other meats and is a nice knife size to be used at the table. Also available in several different gift sets that make thoughtful gifts for, weddings, grads, birthdays, etc
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A multi-purpose tool that you’ll find yourself reaching for again and again. Solidly constructed from one piece of stainless steel it allows you to mix, stir, scrape and whip. The thin edge easily cuts and lifts squares, cakes and brownies.
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