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Made of laboratory quality glass with a colour-coded scale and a non-mercuric column, a must have for candy making, jelly or deep fat frying. Includes a stainless steel clip to hold it to the side of your pan. The temperature ranges from 75° to 400°F.
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Take the guesswork out of cooking in your oven, barbeque, and smoker. Insert the stainless steel probe into your meat and connect it to the thermometer via a 3' long cable that is both resistant to squishing and high temperatures.
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This easy-to-use CDN thermometer is perfect for roasts, meats and poultry. It has an extra-large 2" dial which shows a temperature guide from 130° to 190°F (54° to 88°C). Temperatures for beef, ham, pork, veal, and poultry are marked on the dial face.
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Give yourself peace of mind and better cooking results and check your oven temperature with the CDN Oven Thermometer. Variations can happen for many different reasons including leaky door seals, a faulty thermostat, or the aging of the appliance.
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Ensure that your fridge and freezers are conserving energy and keeping your food safe by monitoring the temperature with the CDN Fridge / Freezer Thermometer. Temperature range -40°F to +80°F (-40°C to +27°C).
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Place Freddy in the bottom of your pot to prevent messy boil-overs. Listen for Freddy to start rattling on the bottom of your pan to alert you that your water has come to a boil. Works for soups, vegetables, or pasta. Wash in fresh, clean water after use.
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For the barbeque master who insists on a perfect grill experience every time, this handy gadget reads the grill surface temperature to indicate when the temperature is correct for grilling, searing or warming.
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